Blog
Joan Brown – The Cakemaker
“Where there is cake, there is hope. And there is always cake.” Dean Koontz “I love Bosch mixers, I have three of them”. – Joan Brown
Your Go-To, Can-Do, Works Every Time Bread Recipe
“The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight…” ― M.F.K. Fisher, The Art
10 Reasons Your Bosch Needs a Universal Slicer Shredder
The Bosch Universal Plus Mixer is an impressive machine, with a powerful motor, large capacity, and built to last. What makes it even more versatile
Tips to Enjoy Baking with Kids
Baking with your kids is not only a great bonding opportunity, but an educational one too! Using kitchen tools will help them develop fine motor
5 Helpful Tips for Storing Cookies
Let’s be real – it’s easy to get carried away baking, especially when your Bosch stand mixer can make up to 34 dozen cookies at
High-Altitude Baking Tips
Have you ever wondered why you can follow your mother’s tried-and-true recipe to a tee, yet it doesn’t quite come out the same? Either it’s
Tips for Blind Baking Pie Crust
Whether you’re a veteran pie baker or you’re just getting started, you’ll need to know the term “blind baking”. Don’t worry when it comes to
Do Room Temperature Ingredients Actually Make a Difference in Baking?
Is it just us, or do you always feel like your life is in a constant rush? When a recipe calls for room temperature ingredients,
What’s the Difference Between Light and Dark Brown Sugar?
When a recipe calls for brown sugar, how do you know whether to use light or dark brown sugar? Or worse, what if you don’t
8 Tips for Baking During Summer
Summer is just around the corner and we can’t wait to pull out our summer recipes! The summer season means more opportunities for pool parties,
Secrets to Keeping Your Baked Goods Fresh
There’s nothing better than a baked good fresh out of the oven and there’s nothing worse than coming to find out that they’ve gone stale.
7 Tricks for Cooking Without a Recipe
Cooking without a recipe sounds crazy, right? But it’s actually not as hard as It sounds! Plus, learning how to cook without a recipe is