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Spinach wraps from the blender

Sandwich Wrap

Black Bosch Universal Blender
Product used - Blender attachment

  • 3 cups Spinach
  • 2 Tbsp Water
  • 2 cups Flour
  • 1/2 tsp Salt

Recipe Instructions

  1. Transfer spinach and water to blender and purée.
  2. Combine flour and salt in a bowl. Add purée and stir until flour and purée are combined. Add more flour if mixture feels wet.
  3. Dust a flat surface with flour and separate the dough into 8 pieces. Roll the pieces into balls.
  4. Roll each ball until it is 1/8 inch thick.
  5. Heat skillet over medium high heat and add the tortilla. Cook 1-2 mins on each side.

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