homemade pastries

Lemon Ricotta Cookie

NutriMill Artiste Mixer
Product used - mixer

Ingredients

    Ricotta Cookies

  • 1 cup Unsalted butter softened
  • 1 3/4 cup White sugar
  • Zest of half a lemon
  • 15 oz Ricotta
  • 2 tsp Vanilla extract
  • 2 Large eggs
  • 3 1/2 cups All-purpose flour
  • 2 tsp Baking soda
  • 3/4 tsp Salt

    Glaze

  • 3 cups Powdered sugar
  • 4 Tbsp Milk
  • 2 tsp Vanilla extract
  • 2 Tbsp Fresh lemon juice

Recipe Instructions

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