Peach Chutney Pizza

  • 5 cups Chopped peeled peaches
  • 1 1/2 cups Finely chopped red onion
  • 1/2 cup Packed brown sugar
  • 1/2 cup White wine vinegar
  • 3 tablespoons Minced peeled fresh ginger
  • 1/2 teaspoon Salt
  • 1 Minced seeded jalapeño pepper
  • 1/2 cup Chopped fresh cilantro
  • 2 tablespoons Fresh lime juice

Quick Info

Prep Time
Bake Time
Total Time
Yield

Recipe Instructions

  1. Combine first 6 ingredients in a saucepan; bring to a boil. Cover, reduce heat and simmer 45 minutes. Stir in jalapeño. Simmer, uncovered, 5 minutes. Remove from heat; stir in cilantro and juice. Cool to room temperature.
  2. Finish with basil, mozzarella, and hot red pepper flakes.

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