Poppy Seed Dressing

Kitchen Resource

  • 1/2 Small Onion (finely chopped)
  • 1 1/2 cups Sugar
  • 1 Tbsp Dry mustard
  • 2 tsp Salt
  • 3/4 cup Red wine vinegar
  • 2 cups Olive oil
  • 2 Tbsp Poppy seeds

Recipe Instructions

Chop onion using processor. Add sugar, mustard, salt and vinegar. Lightly blend. With processor on, slowly add oil in a stream. Blend until thickened. Add poppy seeds and mix to combine.

Serve over: 1 lb fresh spinach (torn in bite size pieces), 1 pint fresh strawberries or other seasonal fruit, 1/2 cup walnuts, 1/2 cup crumbled Gorgonzola.

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